We're just three days away from Christmas, so what better time to get creative in the kitchen and cook some delicious vegan treats? Ever since going vegan 4 years ago, during the Christmas holidays actually, the amount of vegan Christmas food that's sold at supermarkets and served at restaurants has hugely expanded. It's become so… Continue reading Vegan Christmas Wellington | simple plant based recipe
Nachos are a perfect party staple and my favourite (savoury) go-to snack, so when I perfected a creamy cheese sauce to drizzle all over my tortilla crisps, I knew I just had to share the recipe! It's such an easy, affordable, and delicious way to make a creamy vegan cheese sauce, mainly using cashews and… Continue reading Vegan Nachos Recipe- Healthy Creamy Cheese Sauce (cashew cheese)
Banana bread is one of my favourite sweet treats to bake. It's healthy, nutritious, and only uses up ingredients that I've already got lying around the house. Don't get me wrong, sometimes It's nice baking something more elaborate and going out to buy the ingredients for it, but for the most part, I love knowing… Continue reading Vegan Choc Chip Banana Bread |GF |NRS| Oil Free
Marble Kitchen's doughnuts stole my heart the moment I saw them, from the appearance of the doughnuts, to their fluffy texture and delicious flavour, down to the branding of the business. I first came across these beautifully decorated doughnuts on social media: facebook / instagram on the run up to Exeter's June vegan market. From… Continue reading Doughnuts too gorgeous to eat? Marble Kitchen’s delights!
Sweet, filling, soft, crunchy, delicious, and healthy all in a square snack? That's right, these fruit & nut flapjacks have become a weekend favourite in my kitchen thanks to how easy they are to make even if you're craving a snack in the moment- who doesn't love tasting some gooey oat mixture before baking it… Continue reading Healthy fruit & nut vegan flapjacks (GF, RSugarFree)